Shenzhen Xinfengyuan Plastic Products Co.,Ltd
Coffee bag as the packing bag of coffee, the wide variety of goods, the customer is always select the product of their own preferences, in addition to the awareness of the product itself and the degree of satisfaction, coffe bag packaging design concept is affecting consumers make buying decisions.
Common on the market of the four types of packing:
1, the flexible of air tightness packaging: this is one of the most economic package. Generally adopted by the local small baking factory, because they can ensure fast delivery. The consumption of coffee beans can timely. This kind of packing of the coffee beans to save only a short time.
After packed 2, air tightness: in the coffee, vacuum and sealed. Because of baked to form carbon dioxide, in the course of this kind of packing only in coffee placed after period of time the degassing to packing, so the storage space for a few days. Coffee beans placing time is longer than that of coffee powder. Due to storage period does not need to be separated with air, so the cost is low. Under this kind of packing way coffee should be finished within 10 weeks.
3, one-way exhaust valve packing: after roasting coffee in tailor-made one-way valve. The exhaust valve allows gas to go out, but you can't come in. Don't need a separate storage stage, but the process has deflated, fragrance is a little loss. It avoids the flavor formation of corruption, but prevent the loss of aroma.
4, pressure packing: this is the most expensive way, but can save the coffee for two years. After a few minutes, in baked coffee can be vacuum packing. After joining some inert gases, maintain proper pressure inside the packaging. Coffee beans kept under pressure, the aroma flow on fat, thus improved the flavor of drinks.Effect of packaging, material, size, quantity and so on can be arranged according to customer requirements, welcome to order.